The Place to Be - BORDEAUX
FOCUS ON ALL FOOD & FOOD WASTE
A half day journey which took place at the Mercure Bordeaux Château Chartrons the 17 of May with hotels coming mainly from Bordeaux, Toulouse and Paris and clients located in Bordeaux area.
On the agenda, presentation of the platform ALL Food, engagement of Accor in food waste, rallye by foot in Bordeaux around CSR, workshop and a cocktail afterwork.
TECHNICAL DETAILS
Have a look on the video of the event
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